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{"id":4427,"date":"2014-07-12T22:43:51","date_gmt":"2014-07-13T02:43:51","guid":{"rendered":"http:\/\/gawrimanecuta.com\/?p=4427"},"modified":"2014-07-12T22:43:51","modified_gmt":"2014-07-13T02:43:51","slug":"go-bananas-banana-cake","status":"publish","type":"post","link":"https:\/\/gawrimanecuta.com\/go-bananas-banana-cake\/","title":{"rendered":"The ultimate banana cake"},"content":{"rendered":"

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\"BananaCake\"<\/a><\/p>\n

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Ingredients<\/p>\n

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3 eggs beaten<\/p>\n

4 bananas fully ripe, overripe is best<\/p>\n

1 cup cold butter or margarine<\/p>\n

3 cups flour<\/p>\n

2 tsp baking soda<\/p>\n

1 tsp baking powder<\/p>\n

1\/2 tsp salt,<\/p>\n

1\/2 cup white sugar<\/p>\n

1cup brown sugar (packed down)<\/p>\n

1 tsp salt<\/p>\n

2 tsp cinnamon<\/p>\n

1 tsp ginger<\/p>\n

3 tbls chopped walnuts<\/p>\n

1\/2 cup mixed peel<\/p>\n

zest of 1 orange<\/p>\n

 <\/p>\n

Method – the three step method makes this banana cake as easy as apple pie.<\/p>\n

Save those overripe bananas from the green-cart by whipping up a healthy snack for the little ones or the older ones.<\/p>\n

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Step 1 – Flour Mixture<\/p>\n

\"FlourMixture_0079_2\"<\/a><\/p>\n

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1. Sift together the flour, salt, baking powder, baking soda, cinnamon and ginger into a bowl.<\/p>\n

2. Cut or grate the butter or margarine into the dry ingredients.<\/p>\n

3. Mix with a pastry blender until the flour resembles fine breadcrumbs.<\/p>\n

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Step 2 – Sugar Mixture<\/p>\n

\"SugarMixture\"<\/a><\/p>\n

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1. Now mix the brown sugar and white sugar, add the peel, zest and walnuts.<\/p>\n

2. Add this sugar mixture into the flour mixture.<\/p>\n

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Step 3 – Egg Mixture<\/p>\n

\"BananaEggMixture\"<\/a><\/p>\n

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1. Beat the eggs in a separate bowl.<\/p>\n

2. In the same bowl mash the bananas into a puree.<\/p>\n

3. Then, mix the flour and egg mixture together.<\/p>\n

4. Add the flour mixture into the banana mixture and mix them evenly.<\/p>\n

5. Pour the mixture into a baking pan lined with parchment paper. Or dust a Bundt pan with butter and flour like below and pour the mixture in.<\/p>\n

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\"IMG_0082_4\"<\/a><\/p>\n

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Bake it in the oven at 180 degrees for 1 hour 30′<\/p>\n

Or in the toaster oven for about 50\u2019<\/p>\n

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Do let me know how your version turns out.<\/p>\n","protected":false},"excerpt":{"rendered":"

                  Ingredients   3 eggs beaten 4 bananas fully ripe, overripe is best 1 cup cold butter or margarine 3 cups flour 2 tsp baking soda 1 tsp baking powder 1\/2 tsp salt, 1\/2 cup white sugar 1cup brown sugar (packed down) 1 tsp salt 2 tsp<\/p>\n","protected":false},"author":82,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,90],"tags":[],"_links":{"self":[{"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/posts\/4427"}],"collection":[{"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/users\/82"}],"replies":[{"embeddable":true,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/comments?post=4427"}],"version-history":[{"count":8,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/posts\/4427\/revisions"}],"predecessor-version":[{"id":4441,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/posts\/4427\/revisions\/4441"}],"wp:attachment":[{"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/media?parent=4427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/categories?post=4427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gawrimanecuta.com\/wp-json\/wp\/v2\/tags?post=4427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}