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Malaysian Char Kway Teow

Sunday, 29 October 2017 by

  Char Kway Teow (Stir fried rice cake strips) A true and tested Malaysian delicacy. If you want to make this dish you have to include certain ingredients like the belacan which I normally incorporate into the sambal. The ingredients for the sambal includes garlic, shallots, red chilies and belacan, slow cooked until it thickens.

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